..and we are not talking about our infamous Eggs Benedict or scrambled eggs with truffle. We are talking, chocolate!
As Easter is upon us, our pastry chefs have created the most luxuriously thick Easter eggs using only Valrhona chocolate, filled with praline bon bons, chocolate spaghetti and other delicious little treats, so there is enough to share with your loved ones.
Our handmade Easter eggs are available in small, medium and large (depending on the chocoholic you are buying for), prices range from AED 295 to AED 495.
In the Bistro, there will be two extra special desserts for Easter, a thick dark chocolate shell filled with chocolate ganache cream with nuts or for white chocolate lovers, a thick white chocolate shell filled with pastry marscarpone cream topped with raspberry compote. Ohlala!
If you’re passing by the Boulangerie, look out for the mini Easter egg display in the window just for the little ones. Choose your mini Easter egg and ask one of our team to cut it down for you, it’s our little treat. Bon appetit!
For more information or for any special requests, call our reservations team on 04 428 6969 or email email@example.com.